Saucy Hungarian Red Potato Goulash

Saucy Hungarian Red Potato Goulash

Cozied up with succulently rich smoked sausage and caramelized onions, this savory Hungarian Red Potato Goulash is a complete one-pan meal.

Eastern European Recipe: Cheese And Scallion Knishes

Eastern European Recipe: Cheese And Scallion Knishes

Eastern European Recipe: Cheese And Scallion Knishes - 12 Tomatoes My idea of Heaven!

Жаркое, aka ‘Stewed Beef and Potatoes’ – a delicious Eastern European comfort food that I ate so often growing up! Every time I make this in my kitchen, it brings back warm and delicious memories of my parents making this at home. This stewed beef recipe is prepared with the most delicious, most aromatic tomato […]

This stewed beef recipe is prepared with the most delicious, most aromatic tomato sauce and seasoned with fresh dill.

10 Eastern European Dessert Recipes That Will Knock Your Socks Off: Croatian Povitica / Slovenian Potica Recipe

Eastern European Dessert Recipes That Will Knock Your Socks Off

Povitica - Croatian dessert also known as Slovenian potica - a sweet yeast bread roll with a moist walnut filling.

Polish Haluski | Pan fried farfalle pasta, butter-caramelized onions, and tangy sauerkraut are all you need to relax and satisfy your soul in this delicious eastern European comfort food. #SundaySupper

Polish Haluski Pan fried farfalle pasta, butter-caramelized onions, and tangy sauerkraut are all you need to relax and satisfy your soul in this delicious eastern European comfort food.

You will love Burek or Börek as it is called.  Burek is extremely versatile as it can be made with various fillings. The most common being meat (lamb is usually the choice) with onions, or feta and spinach. These are the fillings found most in Slavic cuis

Burek

You will love Burek or Börek as it is called. Burek is extremely versatile as it can be made with various fillings. The most common being meat (lamb is usually the choice) with onions, or feta and spinach. These are the fillings found most in Slavic cuis

These Polish Potato Pancakes are amazingly delicious and require only few simple ingredients to make! | cookingtheglobe.com

Polish Potato Pancakes

Traditional Eastern European Kolachy Cookies

Christmas Cookie Dip

Kolachy Cookies are a traditional Eastern European cookie made with a light and fluffy cream cheese dough and then stuffed with fruit or…

Hungarian beef goulash is a spicy beef stew with onions and plenty of paprika. Here's an easy recipe for this classic dish where everything cooks in a single pot.

Hungarian beef goulash

Hungarian beef goulash is a spicy beef stew with onions and plenty of paprika. Here& an easy recipe for this classic dish where everything cooks in a single pot.

Easter Paska Bread - My Nana's recipe for this Eastern European egg bread. I look forward to making this all year!

Nana's Easter Paska Bread

Easter Paska Bread - My Nana's recipe for this Eastern European egg bread. I look forward to making this all year!

I can’t TELL you how absurdly good these easy beef belyashi are! Soft on the inside with a crispy outer shell and incredibly flavorful juicy meat filling.

Easy Beef Belyashi

I can’t TELL you how absurdly good these easy beef belyashi are! Soft on the inside with a crispy outer shell and incredibly flavorful juicy meat filling.

Eastern Europeans, especially Poles, Lithuanians, Russians, Ukrainians and Slovaks, love rye bread. The coarser and darker, the better. There's a staggering variety of ryes, from sourdoughs to buttermilks to cracked rye meal breads. One could conceivably enjoy a different rye bread every day of the week.

10 Eastern European Hearty Rye Bread Recipes

Here are 10 Eastern European hearty rye bread recipes. Rye bread is favored among Slavs. Try these sourdough, buttermilk, and cracked rye-meal breads.

NYT Cooking: Baking a chocolate babka is no casual undertaking. The Eastern European yeast-risen coffee cake has 14 steps and takes all day to make. But the results are worth every sugarcoated second –

Chocolate Babka

Chocolate babka - an Eastern European brioche-like cake wrapped around a dark fudge filling, then topped with cocoa streusel crumbs.

Palachinke are Croatian and Serbian crepe-like pancakes filled and rolled with sweet or savory fillings like blintzes.

Croatian-Serbian Sweet Cheese Palacinke

Croatian-Serbian Sweet Cheese Palachinke Recipe (blintzes) - thin crepe-like pancakes filled with jam, fruit or sweet or savory cheeses

Chicken roulades with mushroom and cheese - Eastern European Recipes

Chicken roulades with mushroom and cheese - Eastern European Recipes

Beef and beet borscht can be made up to three days in advance. The flavours in this traditional Eastern European soup develop and improve overnight.

Beef and beet borscht

Beef and beet borscht can be made up to three days in advance. The flavours in this traditional Eastern European soup develop and improve overnight.

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