Too Cute! Bean kids dango Wagashi shop Namikoshiken in Takashimaya department store, Nagoya, Japan Dango is a kind of Japanese traditional cake (wagashi). It is made with rice flour and bean paste. Nagoya have a lot of cute wagashi!
Potato Croquettes, or Korokke, are a tasty and crunchy Japanese street food that you can fry or bake. They have a crust of Panko Bread Crumbs around a blend of mashed potato with carrot, onion, and minced beef.
Ceramic sculptor Jun Kaneko puts some muscle into moving one of his monumental Dango clay sculptures. Dango means “dumpling” or “closed form” in Japanese. Jun Kaneko moving one of his Dango sculptures on a cart, 1986