Korean potato fritters (Gamjajeon) is so simple to make yet so delicious. It makes a great snack or side dish/appetizer. With a crispy skin and a soft potato inside, you won't be able to stop eating them. | http://Kimchimari.com {Read|Find more} about {korean cuisine|korean food|korea food|south korean food} {clicking| - clic} link below: http://foodyoushouldtry.com/33-best-dishes-taste-korea/

Korean potato fritters (Gamjajeon) is so simple to make yet so delicious. It makes a great snack or side dish/appetizer. With a crispy skin and a soft potato inside, you won't be able to stop eating them. | http://Kimchimari.com {Read|Find more} about {korean cuisine|korean food|korea food|south korean food} {clicking| - clic} link below: http://foodyoushouldtry.com/33-best-dishes-taste-korea/

Greek Chicken Souvlaki Bowls with Roasted Veggies - A simple #mealprep meal…

Greek Chicken Souvlaki Bowls with Roasted Veggies and Tzatziki Sauce

Light Tex Mex Shrimp Bites Recipe ~ Perfect Holiday Appetizer! Crunchy Wonton Shells Stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Plus, it’s a Light Appetizer So You Won’t Feel Guilty! @eatshrimp #ad

Light Tex Mex Shrimp Bites

Light Tex Mex Shrimp Bites Recipe ~ Perfect Holiday Appetizer! Crunchy Wonton Shells Stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Plus, it’s a Light Appetizer So You Won’t Feel Guilty! @eatshrimp #ad

Avocado dip is loaded with avocados, corn, beans, red onion and drizzled with easy canned salsa verde. This is the best dip ever and so easy to make.

Avocado Dip

Avocado dip is loaded with avocados, corn, beans, red onion and drizzled with easy canned salsa verde. This is the best dip ever and so easy to make.

Bacon Cheddar Pierogies - A Beautiful Mess. These are oh so very yummy! Highly recommend! I froze a batch and can't wait to have them as a quick night meal addition.

Bacon Cheddar Pierogies - A Beautiful Mess. These are oh so very yummy! Highly recommend! I froze a batch and can't wait to have them as a quick night meal addition.

Urasawa, Los Angeles : The food preparation at this small restaurant—which chairs 10 individuals at a time—is individual and theatrical. Chef and proprietor Hiroyuki Urasawa goes in the best fish each day, so you can never estimate which special treats will move out at the front side of you.

Urasawa, Los Angeles : The food preparation at this small restaurant—which chairs 10 individuals at a time—is individual and theatrical. Chef and proprietor Hiroyuki Urasawa goes in the best fish each day, so you can never estimate which special treats will move out at the front side of you.

ONO TAEGU (seasoned codfish) Taegu is a popular Korean appetizer dish, often used in recipes for salads,  noodle dishes and pancakes. So popular that almost every seafood department now offers this by the pound along side their poke.

ONO TAEGU (seasoned codfish) Taegu is a popular Korean appetizer dish, often used in recipes for salads, noodle dishes and pancakes. So popular that almost every seafood department now offers this by the pound along side their poke.

Marmitako: Marmita translates as 'pot' or 'casserole' in Basque, while the suffix ko is the genitive case, so that marmitako literally means 'from the pot'. Of course, just about everything in Basque cooking comes 'from the pot', but only this venerable dish goes by that name.

Marmitako: Marmita translates as 'pot' or 'casserole' in Basque, while the suffix ko is the genitive case, so that marmitako literally means 'from the pot'. Of course, just about everything in Basque cooking comes 'from the pot', but only this venerable dish goes by that name.

The no-bake, no-cook, no-time gift solution - 4 snack mix recipes in a jar.

No Bake, No Cook, Gifts in a Jar: 100 Days of Homemade Holiday Inspiration

Jalapeño Cornbread Muffins

Jalapeño Cornbread Muffins

ハラペーニョコーンブレッドマフィン,コー​​ンマフィン,コー​​ンブレッドのレシピ,湿ったコーンブレッド,コー​​ンブレッドスタッフィング,マフィンのレシピ,朝食レシピ,トウモロコシパン,スイートコーン

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