Pizza—everyone loves it, and when you turn a good recipe into a great one, it’s definitely worth making at home! Our 30-minute BBQ chicken puff pastry pizza is light and fluffy with an outstanding blend of spicy BBQ sauce, fresh cilantro, purple onions and of course, chicken.
Recipe: Herb Chicken in Pastry Summary: What a great entrée to serve to your guests! Chicken breasts top a herb cream cheese base before being wrapped in puff pastry sheets and baked until golden. Ingredients 1/2 of a 17.3-ounce package Pepperidge Farm Puff Pastry Sheets (1 sheet), thawed 1 egg 1 tbsp. water Ground black …
What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad together and serve with a white wine. This recipe uses store bought pastry and spreadable cheese. If you're feeling adventurous, make your own puff pastry. I provided a link to a great recipe below. For the cheese spread, blend 4 ounces of softened cream cheese and your favorite herbs.
Puff Pastry Chicken Spinach Fontina Braid Recipe. Serve this delicious recipe at your dinner party, potluck or gathering. Fresh veggies, cooked chicken, spinach and fontina cheese are enclosed in a flaky Puff Pastry “braid” and baked until golden brown. Each slice delivers incredible flavor. It’s the perfect dinner recipe that will have everyone begging for seconds, or thirds.