Homemade with toasted almonds and honey, this turrón de Jijona recipe will allow you to enjoy the sweet, smooth, popular Spanish Christmas treat anytime of the year, even if you aren’t in Spain.

The requirement is so popular that not only does it exist on the college level, but also the middle

Triple Berry Trifle - layers of whipped cream, angel food cake, cheesecake pudding and lots of berries!

Triple Berry Trifle

Rum babas | Impress your guests with this rum-soaked, retro classic.You will need four 11cm/4½in baba tins (savarin moulds). Alternatively you can use small dariole moulds.

Rum babas

Rum babas Impress your guests with this rum-soaked, retro classic. You will need four baba tins (savarin moulds). Alternatively you can use small dariole moulds.

Adventures in Cooking: Melted Hot Chocolate With Sea Salt Whipped Cream

Melted Hot Chocolate With Sea Salt Whipped Cream

Massapan, the sweet Spanish Marzipan - This Mocadora was made for St. Donis in October by Eliseo Valls of Cafe Aixa in Puçol. He wins awards for these every year.

Massapan, the sweet Spanish Marzipan - This Mocadora was made for St. Donis in October by Eliseo Valls of Cafe Aixa in Puçol. He wins awards for these every year.

Almonds and fruit combine perfectly in these marzipan mini-pies filled with pears (in Spanish) Empanadillas de mazapán rellenas de pera - instructions in spanish but great pictures and you can translate.

Almonds and pear marzipan mini-pies.I'd try that combo on a linzertorte with a perfect buttery crust like shortbread.

Guava pastelitos (guava pastry) made with puff pastry and guava paste. These Puerto Rican sweet guava puffs look so fancy but are so easy!

Guava Pastelitos

One of Spain’s most popular Christmas treats, turrón is an almond nougat made with almonds and honey. Today I’ll share my recipe for turrón de Alicante, the hard, white almond nougat.

One of Spain’s most popular Christmas treats, turrón is an almond nougat made with almonds and honey. Today I’ll share my recipe for turrón de Alicante, the hard, white almond nougat.

Polvorones take their name from the Spanish word polvo which translates to powder. They were introduced to Mexico by Spanish settlers. #dessert #cookie #Mexico

Polvorones

Polvorones take their name from the Spanish word polvo which translates to powder. They were introduced to Mexico by Spanish settlers.

Learn the Basic and Easiest Way to make Traditional Spanish Mantecados Cookies

Spanish Mantecado Cookies

Spanish Mantecados Cookies is a name for a variety of Spanish shortbreads made of soft and very crumbly shortbread made of flour, sugar, milk, and nuts.

Tostones Recipe ~ http://thetravelbite.com

An easy step-by-step tutorial on how to make tostones, a popular Caribbean snack. From food and travel expert, Rachelle Lucas.

Spanish horchata recipe made with rice, almonds, milk and cinnamon. #spanishfood #drinks #almonds | ethnicspoon.com

Horchata

Spanish horchata recipe which is popular throughout Latin America. Made with almonds, rice, milk & cinnamon.

5 Easy Spanish Tapas recipes - all your favorites from the tapas bar! Garlic…

5 Easy Tapas Recipes

All the favorites from the tapas bar - including Spanish Garlic Prawns, Garlic Mushrooms, Spanish Marinated Olives and more!

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