Middle Eastern Desserts that You Won't Believe are Vegan
7 Middle Eastern Desserts That You Won't Believe Are Vegan
Mongolian Beef that's easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.
Here in Nuevo León, we have a unique dishes and customs. The key is to always try and use local and regional ingredients to prepare the recipes, as that gives them a particular authenticity and value. #mexicanrecipes #mexicancuisine #mexicanfood #breakfast
No need for expensive take-out when you can make this fresh, homemade, simple ingredient baked sweet & sour chicken at home! Chunked chicken dipped in cornstarch and egg and then it's lightly fried and then baked to perfection in the oven. An easy homemad
Mexican Chicken Posole Verde with tender chicken, hominy, and flavorful tomatillo sauce is a hearty soup bursting with Mexican flavors. Serve with crunchy tostadas and all the trimmings for a satisfying meal!