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Baked pea kachori with coriander chutney

Pea Kachori with Coriander Chutney make a perfect appetizer to a curry night. They are baked and make a great snack.

An Indian flatbread stuffed with spicy lentil mixture and flavored with aromatic spices. Taste delicious when served with green chutney and achar.

Pithi Wala Paratha

An Indian flatbread stuffed with spicy lentil mixture and flavored with aromatic spices. Taste delicious when served with green chutney and achar.

Dahi Wala Pulao. A fragrant rice preparation. Food Photography and Styling by Neha Mathur.

Dahi wala Pulao

Dahi Wala Pulao is a light, flavorful rice dish that blends myriad different spices beautifully.

North Indian Chicken Curry

North Indian Chicken Curry

This North Indian Chicken Curry is very fragrant and easy to make. Be sure to have lots of nann bread handy to scoop all that great sauce.

Spicy Potato and Roti Roll recipe |

Spicy Potato and Roti Roll

Authentic Khasta Kachori - Urad Dal Kachori - Cook With Manali, ,

This savory lentil filled pastry is best enjoyed with spicy potatoes - a popular breakfast/snack from northern India! Find the recipe on

Learn how to make easy restaurant style paneer butter masala. Perfect with naan, tandoori rotis or just jeera rice.

Best recipe for creamy, luscious restaurant style paneer butter masala! Perfect with naan, tandoori rotis or just jeera rice. (How To Make Butter Easy)

A MUST make Indian dish that will satiate all your senses!! Spicy potato curry with puffed flatbreads called poori..Nostalgia at its BEST!

Poori and Aloo Jhol

A MUST make Indian dish that will satiate all your senses! Spicy potato curry with puffed flatbreads called poori.Nostalgia at its BEST!

Chicken pieces deep fried with the chilly and curry leaves. A quick and tasty appetizer that can be done in no time!

Chicken 65 (Indian Style)

Restaurant Style: Chicken pieces deep fried with the chilly and curry leaves. A quick and tasty appetizer that can be done in no time!

Uttapam

Maya Vegetarian offer vegetarian restaurants and vegetarian catering services in Surry Hills, Sydney. We specialize in vegetarian catering and vegetarian restaurant services in Surry Hills, Sydney.

A super easy Indian lentil curry or soup which has smoky, spicy, garlicky flavours. This kind of vegetarian dal tadka is only available at dhabas or street restaurants in India and is irresistible! Perfect holiday and winter food.

Learn how to make the restaurant favourite dal tadka, dhaba style! Easy instructions for spicy, smoky, garlicky punjabi dhaba dal tadka. This is a quick and easy Indian Lentil Soup.

Colcocasia leaves are very nutritious as well as tasty, especially if made intoPatra – a smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed.

Patra ( Non - Fried Snacks ), How To Make Gujarati Patra

Colcocasia leaves are very nutritious as well as tasty, especially if made intoPatra – a smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed.

NYT Cooking: Shrikhand is a creamy yogurt-based dessert from western India made simply by straining yogurt and sweetening it. The yogurt is traditionally strained by pressing it between newspaper (to soak up extra whey), but if you can find thick, full-fat Greek yogurt at the grocery store, then the process is even simpler: Hang it in a mesh strainer over a bowl for a day, and le...

Shrikhand (Sweet Strained Yogurt)

Shrikhand is a Yogurt-based Dessert from India made simply by Straining Yogurt and Sweetening it. To soak up the extra whey use full-fat Greek Yogurt and hang it in a Mesh Strainer over a bowl for a day, and le.

Black Pepper Chicken Curry Recipe or the Kali Mirch Murg ka Salan is, as the name suggests, made with black pepper as it's main ingredient.

Black Pepper Chicken Curry

Black Pepper Chicken Curry Recipe or the Kali Mirch Murg ka Salan is, as the name suggests, made with black pepper as it's main ingredient.

Add that extra zest or citrusy flavour by making this homemade pickled lemons. It is preserved in salt and its own juices. Serves this as a side to any meal.

How to make preserved lemon

Preserved lemon recipe add that extra zest or citrusy flavour by making this homemade pickled lemons. It is preserved in salt and its own juices.

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