A really great tapa that will get you many compliments. Really simple to make. The original recipe was by Roxanne. I have served this at many of my Wine and Tapa parties and was always pleased by the response.
Herbed Ricotta Bruschettas...Ina Garten's 'How Easy Is It' -RECIPE FOLLOWS
Spinach, Artichoke + Bacon Stuffed Beer Soft Pretzels.. minus the bacon for this lil #vegetarian :)
7 Layer Cups ~ Ditch the Guac and add taco meat and caramelized onions and red bell peppers to the bean and cheese layer...
Artichoke Bruschetta http://www.the-girl-who-ate-everything.com/2012/06/artichoke-bruschetta.html
Thai Coconut Green Curry Salmon More