2nd arrondissement"At Frenchie, down the narrow rue du Nil, not far from Les Halles, chef Gregory Marchand serves inventive dishes inspired by organic ingredients." —"The French Culinary Scene Today"Restaurant Info: Frenchie

The 50 Best Restaurants in Paris

arrondissement"At Frenchie, down the narrow rue du Nil, not far from Les Halles, chef Gregory Marchand serves inventive dishes inspired by organic ingredients." —"The French Culinary Scene Today"Restaurant Info: Frenchie

11th arrondissement"Bertrand Grebaud serves modern bistro dishes—steamed cod with pickled turnips and yuzu sauce

The 50 Best Restaurants in Paris

3 Days in Paris: Gp beyond the tourist-filled quarters in Paris and you'll find a treasure trove of things to do—buzzy new bars and restaurants, eclectic concept shops, and attractions that are beloved by locals.

7th arrondissement"At the Left Bank outpost, Toutain, who grew up on a farm in Normandy, honors the produce-based tradition of the region with dishes like seared foie gras in baked potato bouillon with black truffles."—Alexander Lobrano Restaurant Info: Restaurant David Toutain

The 50 Best Restaurants in Paris

Le Table D'Aki - 7th ar. 49 rue Vaneau 75007 Paris Paris, France +33 1 45 44 43 48 The 50 Best Restaurants in Paris - Condé Nast Traveler

The 50 Best Restaurants in Paris

The 50 Best Restaurants in Paris - Condé Nast Traveler--"La Table d'Aki"

Très Honoré Restaurant // Atelier Du Pont | Afflante.com

Once upon a time there was a new spot in the heart of Paris to hang out in from the early hours until the depths of the night, sip a drink in the undergrowth,

Semilla  Address: 54 rue de Seine, 75006 Nearest transport: Mabillon (10) Hours: Lunch and dinner, every day Reservations: Last minute booking usually OK Telephone: 01 43 54 34 50 Average price for lunch: 20-34€ Average price for dinner: 35-49€ Style of cuisine: modern French Special attributes: small plates, vegetarian options, open Sunday, open Monday, good for solo dining

Semilla

Semilla contemporary bistro, offering market-driven plates in full or half size.

Le Cafe Jacquemart-Andre Museum 158, bd Haussmann, 75008 Paris, France (Champs-Élysées) 01 45 62 11 59 Good for Museum and lunch

Le Cafe Jacquemart-Andre Museum 158, bd Haussmann, 75008 Paris, France (Champs-Élysées) 01 45 62 11 59 Good for Museum and lunch

SPRING Make reservations far in advance Prix Fixe 85 Euros Dinner Tuesday to Saturday 6:30 pm to 10:30pm•6 rue Bailleul 75001 Paris MAP•+33 1 45 96 05 72 •contact@springparis.fr

SPRING restaurant in Paris with American chef Daniel Rose

Beaucoup 7, rue Froissart 75003 Paris Marais 01-42-77-3847 contact@beaucoup-resto.com

Beaucoup 7, rue Froissart 75003 Paris Marais 01-42-77-3847 contact@beaucoup-resto.com

The new, luxurious hotspot Le Faust has just opened in Paris, which includes an all-day terrace, a turn-of-the-century-style restaurant and a tunnel space beneath the majestic Pont Alexandre III.

The new, luxurious hotspot Le Faust has just opened in Paris, which includes an all-day terrace, a turn-of-the-century-style restaurant and a tunnel space beneath the majestic Pont Alexandre III.

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