Quick & Healthy Recipe: One Pan Baked Salmon & Vegetables - Mom Endeavors
I’m always on the lookout for quick & healthy dinners! Quick can so often mean unhealthy and healthy dinners sometime take quite a while to prepare. So, quick & healthy is a great combination! And, you’re in luck today because you’ll get not 1, but 12 quick & healthy dinners ideas in this post! First […]
Firecracker Shrimp Tacos with Avocado Corn Salsa | Easy Tacos Recipe
These Firecracker Shrimp Tacos with Avocado Corn Salsa are so delicious and flavorful! They make the perfect hearty lunch or dinner for your family.
Honey Lemon Skillet Salmon - The Wholesome Dish
Honey Lemon Skillet Salmon - an easy dinner recipe made in minutes. Salmon is pan fried, broiled, and basted in a sauce made of honey, lemon, and coconut oil.
Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada Crema
Spicy grilled jerk shrimp tacos with grilled pineapple salsa, slaw and cool and creamy (and rummy) pina colada crema.
Crab Legs Recipe | Boiling Crab Legs Served with Old Bay Garlic Butter
This crab legs recipe combines boiling crab legs in beer with a garlic Old Bay melted butter sauce. You'll never wonder how to boil crab legs again!
The Simplest Alaskan King Crab Legs and a Valentine's Dinner Round-Up | Foodiecrush.com
Fresh steamed Alaskan king crab leg recipe with dill seasoning for the family or a romantic date.
Poached Seafood Salad with Lemon Dill Sauce
A lovely light salad to make anytime of the year, is a plump and juicy Poached Seafood Salad made with large shrimp, scallops, squid and a few tiny salad shrimp for good luck. The large shrimp are shelled and deveined; the squid are cut into rings; and the scallops are cut in half. They are all then poached for a few minutes in a shallow pan of simmering water until just done, then left to cool about 10 minutes. The mixed seafood is then tossed in a light lemon dill sauce and served with a…
"This is really an amazing dish. The fish is so tender and flaky, and the flavor is wonderful. There wasn't a lick of cod left after dinner!" -Akikobay
Nigel Slater's autumn fish suppers
Nigel Slater's clams with cider & cream --- For the evening before Thanksgiving, when you are trying to savor the calm before the storm of activity...