Spiced Turmeric Milk Latte
This spiced Turmeric latte is easy to make. A hot drink with turmeric, honey, and cinnamon is perfect in the morning or even an afternoon pick-me-up.
Appletini Cocktail | Dishes Delish
Be prepared to pucker up with this appletini cocktail. It has a sour edge to it that will make you smack your lips after every sip. And it's so delicious!
Quick Japanese Pickled Cucumbers きゅうりの浅漬け • Just One Cookbook
Marinated in a simple pickling agent, these Quick Japanese Pickled Cucumbers (Asazuke) are a refreshing side or appetizer to serve with your meal!
Nabeyaki Udon 鍋焼きうどん | Noodle Recipe | Just One Cookbook
Savory nabeyaki udon topped with chicken, carrots, shrimp tempura, kamaboko, and mushrooms in an umami dashi soup.
How to Cook Agedashi Tofu (with video tutorial) - All Day I Eat - like a shark
Today I wanted to share another version of how to cook agedashi tofu (揚げ出し豆腐). Food japanese
Omurice | Chopstick Chronicles
Omurice, Omelette Rice, is a popular and tasty Japanese dish made from ketchup flavoured chicken fried rice wrapped in an egg omelette.
Asian Coleslaw with Sesame Dressing • Just One Cookbook
Asian coleslaw with Sesame Dressing - a perfect salad to complement your Asian themed dinner menus. It's a healthy alternative to the mayo-laden slaws.
Shiratama Dango | Chopstick Chronicles
Shiratama dango is Japanese sweets often served when Japanese celebrate seasonal festivals such as Hanami, hinamatsuri, tukimi etc.
Corn Potage コーンポタージュ (Japanese Corn Soup) – Just One Cookbook
The Japanese love their hot or chilled corn potage. This creamy and smooth corn soup will give you comfort as you welcome the cool evenings of late summer.
Extra thick and fluffy Japanese pancakes
These fluffy Japanese pancakes are extra thick, soft, moist, and fluffy No special skills or equipment are needed! The secret ingredient is Japanese Mayo.
Pumpkin Butter | Dishes Delish
This pumpkin butter recipe is so easy that you are going to want to slather it on your toast every morning. It's slightly sweet with just the right amount of spice that will take your toasted bread to another level.
Soy-Glazed Eggplant Donburi 茄子の甘辛丼 • Just One Cookbook
With eggplant seared till golden and coated with sweet soy sauce, this Soy-Glazed Eggplant Donburi is an incredibly delicious Japanese vegan rice bowl.
Miso Eggplant is a delicious Japanese vegan side dish, made from eggplant coated in a tasty sweet miso glaze! An authentic recipe with step by step photos.
Yaki Udon (Stir-Fried Udon Noodles)
Yaki Udon is Japanese stir-fried udon noodles made with your choice of protein and vegetables seasoned with a savory sauce. Ready in 25 mins and delicious!
Pumpkin Cream Cheese Cookies | Dishes Delish
This pumpkin cream cheese cookies recipe makes the quintessential fall treat. They're soft and flavorful with the right amount of spice that makes them perfect!